D'VINO RISTORANTE recently opened in the lower level of Alberini's Restaurant on Youngstown-Warren Road, Niles. D'Vino's is operated by DAIMER CESCON, a 3-Star Michelin Chef from Venice, Italy. He is one of seven 3-Star Michelin Chefs in the U.S. His culinary awards include: Master Pastry Chef specializing in ice and chocolate sculptures, Creative Kitchen Instructor in Tokyo, Madrid, Copenhagen, London & Nice, and many others. Daily cuisines include specialties in pasta with fresh made sauces, fishes and meats including chef picks of artistically made appetizers and desserts.
TO SUBMIT items for People on the Move, Business Briefs or New Business announcements, email business editor Brenda J. Linert at email@example.com or submit to the virtual newsroom at www.tribtoday.com.